Amount of Tocopherol, gamma in APPLEBEE'S, Double Crunch Shrimp

Restaurant Foods

In 100 g (Grams) of APPLEBEE'S, Double Crunch Shrimp there is 8.31 mg of Tocopherol, gamma. Change amount

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Tocopherol, gamma

Tocopherol, gamma is a nutrient present in many other foods. The below table lists foods high in Tocopherol, gamma other than APPLEBEE'S, Double Crunch Shrimp.

Oil, cooking and salad, ENOVA, 80% diglycerides 100.88 mg 0.10%
Oil, soybean, salad or cooking 64.26 mg 0.06%
Margarine, regular, 80% fat, composite, stick, with salt, with added vitamin D 43.79 mg 0.04%
Margarine, 80% fat, stick, includes regular and hydrogenated corn and soybean oils 43.79 mg 0.04%
Margarine-like, margarine-butter blend, soybean oil and butter 36.88 mg 0.04%
Salad dressing, mayonnaise, regular 35.54 mg 0.04%
Oil, corn and canola 35.37 mg 0.04%
Seeds, pumpkin and squash seed kernels, dried 35.1 mg 0.04%
Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick 34.97 mg 0.03%
Oil, flaxseed, contains added sliced flaxseed 33.38 mg 0.03%
Shortening, industrial, soy (partially hydrogenated ) and corn for frying 32.3 mg 0.03%
Shortening, industrial, soy (partially hydrogenated ) for baking and confections 32.3 mg 0.03%
Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries 32.3 mg 0.03%
Shortening, vegetable, household, composite 32.3 mg 0.03%
Shortening, special purpose for cakes and frostings, soybean (hydrogenated) 32.3 mg 0.03%
Shortening, special purpose for baking, soybean (hydrogenated) palm and cottonseed 32.3 mg 0.03%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated) 32.3 mg 0.03%
Shortening industrial, soybean (hydrogenated) and cottonseed 32.3 mg 0.03%
Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%) 32.3 mg 0.03%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 32.3 mg 0.03%
APPLEBEE'S, Double Crunch Shrimp

APPLEBEE'S, Double Crunch Shrimp is a type of Restaurant Foods. The most significant nutrients in APPLEBEE'S, Double Crunch Shrimp are listed below.

Water 40.12 g 40.12%
Energy (calorie) 323 kcal
Energy (joule) 1352 kJ
Protein 12.31 g 12.31%
Total lipid (fat) 18.9 g 18.9%
Ash 2.71 g 2.71%
Carbohydrate, by difference 25.96 g 25.96%
Fiber, total dietary 2.6 g 2.6%
Sugars, total 1.07 g 1.07%
Sucrose 0.3 g 0.3%
Glucose (dextrose) 0.07 g 0.07%
Fructose 0.2 g 0.2%
Lactose 0 g
Maltose 0.5 g 0.5%
Galactose 0 g
Starch 22.8 g 22.8%
Calcium, Ca 45 mg 0.04%
Iron, Fe 1.03 mg
Magnesium, Mg 23 mg 0.02%
Phosphorus, P 271 mg 0.27%

Nutrients in APPLEBEE'S, Double Crunch Shrimp